Organic farming is a production system that prohibits the use of synthetically produced agro-inputssuch as fertilizers and pesticides. Instead, it relies on organic material such as crop residues, animalresidues, legumes, bio-pesticides for maintaining ecological production management system that promotes and enhances biodiversity, biological cycles, and soil biological activity.
We produce a variety of cereals & pulses like millet, bajra, barley, wheat organically. We also produce fruits like papaya, chikoo, lime and leafy vegetables.


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Barnyard Millet

Barnyard millet, popularly known as Sanwa. It is rich in fiber, protein and minerals like calcium and phosphorus.

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Finger Millet

Finger millet, popularly known as Ragi. It is a remarkable source of calcium, dietary fiber and essential amino acids. Its gluten-free nature makes it suitable for individuals with gluten intolerance.

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Foxtail Millet

Foxtail millet, popularly known as Kangni. Kangni is rich in protein, dietary fiber and minerals such as iron and magnesium.

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Kodo Millet
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Kodo millet, popularly known as Kodra. It is highly nutritious, containing high levels of dietary fiber, protein and antioxidants. Kodra is a healthy alternative to rice.

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Whole Wheat

Whole wheat is superior to plain wheat flour. It is a remarkable source of many nutrients, dietary fibers, minerals and vitamins.

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